Premium 100% Corn Starch Maltodextrin for Food Applications

Product Details
Customization: Available
CAS No.: 9050-36-6
Formula: C6h12o6
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  • Premium 100% Corn Starch Maltodextrin for Food Applications
  • Premium 100% Corn Starch Maltodextrin for Food Applications
  • Premium 100% Corn Starch Maltodextrin for Food Applications
  • Premium 100% Corn Starch Maltodextrin for Food Applications
  • Premium 100% Corn Starch Maltodextrin for Food Applications
  • Premium 100% Corn Starch Maltodextrin for Food Applications
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  • Overview
  • Product Description
  • Product Parameters
  • Product Application
Overview

Basic Info.

Model NO.
Maltodextrin
EINECS
232-940-4
Type
Sweetener
Nutritional Value
Non-nutritional Type
Effect
Sweetener
Resource
Natural
Raw Material
Corn Starch
Application
Meat, Drinks, Flour Products, Condiment, Jelly/Ice
Appearance
White Powder of with Little Yellow
Smell
Malt-Dextrin and No Exceptional
Taste
Sweetness
Moisture%
</=6.0
pH
4.0-7.0
Solubility%
>/=98
Sulphated Ash%
</=0.5
De-Equivelent,%
15-20
Residue of Sulfur Dioxide
</=0.04
Pb
</=0.5
Arsenic,Mg/Kg
</=0.5
Transport Package
Bag
Specification
25kg/Bag
Trademark
HNTY
Origin
China
HS Code
3912310000

Product Description

Premium 100% Corn Starch Maltodextrin for Food Applications
Product Description
Premium 100% Corn Starch Maltodextrin for Food Applications
Maltodextins are purified, concentrated, nonsweet, nutritive carbohydrates made by hydrolyzing com starch. It occurs as a white, slightly hygroscopic powder, as granules of similar description, or as a clear to hazy solution in water. Powders or granules are freely soluble or readily dispersible in water. A solution of maltodextrin is characterized by a bland flavor, smooth mouthfeel, and short texture, and can partially or totally replace fat in a variety of formulations. Maltodextrins can also be used to replace fats in extruded high fiber cereals and snacks. Theyare currently used commercially for fat replacement in salad dressings, dips, margarine, and frozen desserts. As fat replacers, maltodextrins furnish only four calories per gram, while fats furnish nine calories per gram.
Product Parameters
  Item Standard Inspection
Result
1 Appearance White powder of with little yellow shadow has no fixed shape pass
2 Smell It has special smell of Malt-dextrin and no exceptional smell pass
3 Taste Sweetness or little sweetness, no other taste pass
4 Moisture% ≤6.0 5.38
5 PH 4.0-7.0 5.3
6 Solubility% ≥98 99.3
7 Sulphated Ash% ≤0.5 0.005
8 De-equivelent,% 15-20 18.9
9 Residue of sulfur dioxide ≤0.04 0.005
10 PB ≤0.5 0.02
11 Arsenic,mg/kg ≤0.5 0.02
Premium 100% Corn Starch Maltodextrin for Food Applications
Premium 100% Corn Starch Maltodextrin for Food Applications
Premium 100% Corn Starch Maltodextrin for Food Applications
Product Application
Maltodextrin is used in high quality food products such as:
- dietetic and baby foods
- spray-drying carrier
- soup and sauce mixes
- mayonnaise and dressings
- extruded snacks
- coffee mates
- frozen foods
- spices and seasonings(chicken powder)
Premium 100% Corn Starch Maltodextrin for Food Applications

Premium 100% Corn Starch Maltodextrin for Food ApplicationsPremium 100% Corn Starch Maltodextrin for Food Applications


 

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