Customization: | Available |
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Application: | Enhance Resistance to Stress, Improve Product Quality, Improve Reproductive Performance, Promote Growth and Development |
Certification: | CCC, CE, ISO, QS, RoHS |
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PRODUCT SPECIFICATIONS | |||
Product Name | Vitamin D3 Oil | Specification | THC-VD02A (1 MIU/g) |
Batch No | 2023031802 | Date of Product | 2023-03-18 |
Production Quantity | 796.48kg | Report Date | 2023-03-24 |
Test Standard | USP/EP | Shelf Life | 24 Months |
Items | Specifications | Results | Methods |
Description |
Pale yellow oil, no foreign objects visible.no foreign matter and no odor. |
Complies |
Visual |
Identification |
The retention time of the principal peak conforms to which in the reference solution |
Complies |
HPLC |
Vitamin D3 Assay | ≥1,000,000IU/g | 1,030,000IU/g | HPLC |
Heavy Metals (as Pb) | ≤10.00ppm | Complies | USP<231> Ph.Eur.2.4.8 |
Lead (as Pb) | ≤2.00ppm | <0.05ppm | USP<251> Ph.Eur.2.4.10 |
Arsenic (as As) | ≤2.00ppm | 0.01ppm | USP<211> Ph.Eur.2.4.2 |
*Cadmium (as Cd) | ≤1.00ppm | / | USP<233> |
*Mercury (as Hg) | ≤0. 10ppm | / | USP<233> |
Acid Value | ≤2.00mg/g | 0.06mg/g | USP<401> Ph.Eur.2.5. 1 |
Peroxide Value | ≤7.50mmol/kg | 0.96mmol/kg | USP<401> Ph.Eur.2.5.5 |
Total aerobic microbial count Total moulds and yeasts count |
≤1000CFU/g ≤100CFU/g | <10CFU/g <10CFU/g | USP<2021> Ph.Eur.2.6. 12 |
Enterobacterial | ≤10CFU/g | <10CFU/g | USP<2021> Ph.Eur.2.6.13 |
*Escherichia coil *Salmonella *Staphylococcus aureus |
n.d./10g n.d./25g n.d./10g | / / / | USP<2022> Ph.Eur.2.6.13 |