High-Quality Sodium Tripolyphosphate STPP for Food Industry Applications

Product Details
Customization: Available
CAS No.: 7758-29-4
Formula: Na5o10p3
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  • High-Quality Sodium Tripolyphosphate STPP for Food Industry Applications
  • High-Quality Sodium Tripolyphosphate STPP for Food Industry Applications
  • High-Quality Sodium Tripolyphosphate STPP for Food Industry Applications
  • High-Quality Sodium Tripolyphosphate STPP for Food Industry Applications
  • High-Quality Sodium Tripolyphosphate STPP for Food Industry Applications
  • High-Quality Sodium Tripolyphosphate STPP for Food Industry Applications
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  • Overview
  • Product Description
  • Product Parameters
  • Product Application
Overview

Basic Info.

Model NO.
Sodium Tripolyphosphate
EINECS
231-838-7
Certification
ISO
Purity
80%~90%
Type
Sodium Tripolyphosphate
Grade Standard
Food Grade
Appearance
White Granular
Assay
>/=95
P2o5
>/=57.0
Fluoride (Ppm)
</=10
Lead (Ppm)
</=4
Heavy Metal (as Pb) (Ppm)
</=10
Chlorides (as Cl)
</=0.025%
Sulphates (So42-)
</=0.4%
Substances Not Dissolved in Water
</=0.05%
pH
9.5%-10.0%
Loss on Drying
</=0.7%
Hexahydrate
</=23.5%
Water-Insoluble Substances
</=0.1%
Higher Polyphosphates
</=1%
Transport Package
Bag
Specification
25kg/Bag
Trademark
HNTY
Origin
China
HS Code
28353110

Product Description

High-Quality Sodium Tripolyphosphate STPP for Food Industry Applications

Product Description

Sodium Tripolyphosphate (STPP) is an inorganic compound. It is a white crystalline powder or granular material, highly soluble in water, and widely used as a versatile industrial and food-grade additive. STPP is valued for its chelatingemulsifying, and pH-buffering properties, making it a critical ingredient in detergents, food processing, and water treatment. It complies with global standards such as FCC (Food Chemicals Codex) and ISO certifications.
High-Quality Sodium Tripolyphosphate STPP for Food Industry Applications
Key Features

Chelating Agent: Binds metal ions (e.g., calcium, magnesium) to prevent scaling and improve cleaning efficiency.
Water Softening: Enhances detergent performance by softening hard water. Emulsion Stabilizer: Maintains texture and moisture in food products.
pH Regulation: Acts as a buffering agent in industrial processes.
Cost-Effective: Improves product performance at low concentrations.
High-Quality Sodium Tripolyphosphate STPP for Food Industry Applications

Product Parameters

ITEM STANDARD
Appearance White granular
Assay (Na5P3O10) ≥95
P2O5 ≥57.0
Fluoride (PPM) ≤10
Lead (PPM) ≤4
Heavy metal (As Pb) (PPM) ≤10
Chlorides (As CL) ≤0.025%
Sulphates (SO42-) ≤0.4%
Substances not dissolved in water ≤0.05%
PH 9.5%-10.0%
Loss on drying ≤0.7%
Hexahydrate ≤23.5%
Water-insoluble substances ≤0.1%
Higher polyphosphates ≤1%

Product Application

Detergents & Cleaning Products

Laundry Detergents: Softens water, boosts surfactant effectiveness, and prevents redeposition of dirt.
Dishwashing Powders: Improves grease removal and prevents spotting on dishes.
Industrial Cleaners: Used in degreasers and metal surface treatments.

Food Industry Meat & Seafood

Processing: Retains moisture in cured meats, poultry, and fish to improve texture and shelf life.
Canned Foods: Stabilizes color and texture during thermal processing.
Dairy Products: Prevents protein coagulation in processed cheeses.
High-Quality Sodium Tripolyphosphate STPP for Food Industry Applications
Water Treatment

Corrosion Inhibition: Protects pipelines and boilers by sequestering metal ions.
Drinking Water: Controls scale formation in municipal water systems.

Other Industrial Uses

Ceramics & Textiles: Acts as a dispersant in clay slip preparations and dyeing processes.
Oil Drilling: Reduces viscosity in drilling muds.
High-Quality Sodium Tripolyphosphate STPP for Food Industry Applications

High-Quality Sodium Tripolyphosphate STPP for Food Industry ApplicationsHigh-Quality Sodium Tripolyphosphate STPP for Food Industry Applications

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